Alıntılar
APA (7. basım) Alıntı
Saunders, L. P., Sen, S., Wilkinson, B. J., & Gatto, C. (2016). Insights into the Mechanism of Homeoviscous Adaptation to Low Temperature in Branched-Chain Fatty Acid-Containing Bacteria through Modeling FabH Kinetics from the Foodborne Pathogen Listeria monocytogenes. Frontiers Media S.A.
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Chicago Style (17. basım) Atıf
Saunders, Lauren P., Suranjana Sen, Brian J. Wilkinson, ve Craig Gatto. Insights into the Mechanism of Homeoviscous Adaptation to Low Temperature in Branched-Chain Fatty Acid-Containing Bacteria Through Modeling FabH Kinetics from the Foodborne Pathogen Listeria Monocytogenes. Frontiers Media S.A, 2016.
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MLA (9th ed.) Atıf
Saunders, Lauren P., et al. Insights into the Mechanism of Homeoviscous Adaptation to Low Temperature in Branched-Chain Fatty Acid-Containing Bacteria Through Modeling FabH Kinetics from the Foodborne Pathogen Listeria Monocytogenes. Frontiers Media S.A, 2016.
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