Бүртгэлийн ишлэл

APA-ийн эшлэл(7 дахь хэвлэлт)
Zheng, X., Yang, H., Li, Z., Zhou, C., Chen, X., Wang, K., . . . Zhou, J. (2025). Autophagy-regulated ethylene synthesis mediates fruit ripening by affecting the accumulation of lycopene, sugars and organic acids in tomato. KeAi Communications Co., Ltd.
Чикаго-гийн эшлэл (17 дахь хэвлэлт)
Zheng, Xuelian, Hongfei Yang, Zhichao Li, Canyu Zhou, Xinlin Chen, Kaixin Wang, Ping Yang, Guanghui Wang, ба Jie Zhou. Autophagy-regulated Ethylene Synthesis Mediates Fruit Ripening by Affecting the Accumulation of Lycopene, Sugars and Organic Acids in Tomato. KeAi Communications Co., Ltd, 2025.
MLA -ийн эшлэл (9 дэх хэвлэлт)
Zheng, Xuelian, et al. Autophagy-regulated Ethylene Synthesis Mediates Fruit Ripening by Affecting the Accumulation of Lycopene, Sugars and Organic Acids in Tomato. KeAi Communications Co., Ltd, 2025.
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