Cites del registre
Cita APA (7th ed.)
Crovato, S., Pinto, A., Martino, G. D., Mascarello, G., Rizzoli, V., Marcolin, S., & Ravarotto, L. (2022). Purchasing Habits, Sustainability Perceptions, and Welfare Concerns of Italian Consumers Regarding Rabbit Meat. MDPI AG.
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Cita Chicago (17th ed.)
Crovato, Stefania, Anna Pinto, Guido Di Martino, Giulia Mascarello, Valentina Rizzoli, Silvia Marcolin, i Licia Ravarotto. Purchasing Habits, Sustainability Perceptions, and Welfare Concerns of Italian Consumers Regarding Rabbit Meat. MDPI AG, 2022.
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Cita MLA (9th ed.)
Crovato, Stefania, et al. Purchasing Habits, Sustainability Perceptions, and Welfare Concerns of Italian Consumers Regarding Rabbit Meat. MDPI AG, 2022.
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Atenció: Aquestes cites poden no estar 100% correctes.