Chin, N. L., Lim, J. J. L., & Teoh, S. Q. (2025). Physico-chemical Properties and Microbiological Composition of Optimised Tempeh and Milk Kefir. AIDIC Servizi S.r.l.
Citação norma ChicagoChin, Nyuk L., Joyce J. L. Lim, and Sze Q. Teoh. Physico-chemical Properties and Microbiological Composition of Optimised Tempeh and Milk Kefir. AIDIC Servizi S.r.l, 2025.
MLA CitationChin, Nyuk L., Joyce J. L. Lim, and Sze Q. Teoh. Physico-chemical Properties and Microbiological Composition of Optimised Tempeh and Milk Kefir. AIDIC Servizi S.r.l, 2025.
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