Cites del registre
Cita APA (7th ed.)
Ruosi, F., Yachen, D., Tengyang, X., Linlin, F., & Qihe, C. (2013). Regulatory effect of arginine metabolism enzymes on ethyl carbamate formation during the fermentation of Chinese yellow rice wine. Zhejiang University Press.
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Cita Chicago (17th ed.)
Ruosi, FANG, DONG Yachen, XU Tengyang, FAN Linlin, i CHEN Qihe. Regulatory Effect of Arginine Metabolism Enzymes on Ethyl Carbamate Formation During the Fermentation of Chinese Yellow Rice Wine. Zhejiang University Press, 2013.
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Cita MLA (9th ed.)
Ruosi, FANG, et al. Regulatory Effect of Arginine Metabolism Enzymes on Ethyl Carbamate Formation During the Fermentation of Chinese Yellow Rice Wine. Zhejiang University Press, 2013.
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Atenció: Aquestes cites poden no estar 100% correctes.