Merkoša sitáhtat
APA-čujuhus (7. p.)
Wang, Z., Gan, S., Sun, W., & Chen, Z. (2022). Quality Characteristics of Oolong Tea Products in Different Regions and the Contribution of Thirteen Phytochemical Components to Its Taste. MDPI AG.
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Chicago-čujuhus (17. p.)
Wang, Zhihui, Shuang Gan, Weijiang Sun, juo Zhidan Chen. Quality Characteristics of Oolong Tea Products in Different Regions and the Contribution of Thirteen Phytochemical Components to Its Taste. MDPI AG, 2022.
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MLA-čujuhus (9. p.)
Wang, Zhihui, et al. Quality Characteristics of Oolong Tea Products in Different Regions and the Contribution of Thirteen Phytochemical Components to Its Taste. MDPI AG, 2022.
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