Gut Microorganisms of Aquatic Animals 2.0

This is a collection of scientific research articles focusing on the associations and/or interactions of various aquatic animals with their microorganisms, focusing mostly on fish and, in particular, gut bacterial communities.

Enregistré dans:
Détails bibliographiques
Collectivité auteur: Kormas, Konstantinos Ar.
Format: Livro
Langue:Inglês
Publié: MDPI - Multidisciplinary Digital Publishing Institute 2022
Sujets:
bic Book Industry Communication::G Reference, information & interdisciplinary subjects::GP Research & information: general
bic Book Industry Communication::P Mathematics & science::PS Biology, life sciences
bic Book Industry Communication::P Mathematics & science::PS Biology, life sciences::PSG Microbiology (non-medical)
hybrid striped bass
microbiome
bacteria
bioprocessed soybean meal
tuna
enteric bacteria
fish
barcoding
gut
eating disorders
feeding behavior
gut microbiota
Siniperca chuatsi
innate immunity
appetite
Lactobacillus plantarum
Lactobacillus rhamnosus
Clostridium butyricum
coral-macroalgal shift
coral reef fish
enteric bacteriome
microbial functions
Lacticaseibacillus casei
colonization
crucian carp
gastrointestinal tract
60Co irradiation sterilization
transit marker
Geobacillus stearothermophilus
high-throughput sequencing
intestinal microflora
fish gut
biosurfactants
grey mullets
natural antibiotics
Atlantic cod
microbiota
innate immune system
germ-free
gnotobiotic
functional ingredient
immunity
core microbiome
macroalga and rabbitfish
bacterial motility
motility methods
flagella
bacterial–host interaction
microscopy
melon-headed whale
microbial communities
aquatic mammal
invertebrate
sample preservation
crayfish
dragonfly
hybrid fishes
gut microbiome
community and function
speciation
invasion
fish conservation and management
steelhead trout
hatcheries
aquaculture
chemotherapeutants
environmental variation
founder effects
lake sturgeon
Accès en ligne:https://directory.doabooks.org/handle/20.500.12854/91178
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