Favorable alleles mining for gelatinization temperature, gel consistency and amylose content in Oryza sativa by association mapping

door Wang, Hui, Zhu, Shangshang, Dang, Xiaojing, Liu, Erbao, Hu, Xiaoxiao, Eltahawy, Moaz Salah, Zaid, Imdad Ullah, Hong, Delin
Gepubliceerd in BMC Genet (2019)