Optimization of Freeze Drying Conditions for Purified Pectinase from Mango (Mangifera indica cv. Chokanan) Peel

par Mehrnoush, Amid, Mustafa, Shuhaimi, Yazid, Abdul Manap Mohd
Publié 2012

‘Heat-Treatment Aqueous Two Phase System’ for Purification of Serine Protease from Kesinai (Streblus asper) Leaves

par Mehrnoush, Amid, Mustafa, Shuhaimi, Yazid, Abdul Manap Mohd
Publié dans Molecules (2011)

Optimization of Serine Protease Purification from Mango (Mangifera indica cv. Chokanan) Peel in Polyethylene Glycol/Dextran Aqueous Two Phase System

par Mehrnoush, Amid, Mustafa, Shuhaimi, Sarker, Md. Zaidul Islam, Yazid, Abdul Manap Mohd
Publié 2012

Optimization of the Conditions for Extraction of Serine Protease from Kesinai Plant (Streblus asper)Leaves Using Response Surface Methodology

par Mehrnoush, Amid, Mustafa, Shuhaimi, Sarker, Md. Zaidul Islam, Yazid, Abdul Manap Mohd
Publié dans Molecules (2011)

Direct Purification of Pectinase from Mango (Mangifera Indica Cv. Chokanan) Peel Using a PEG/Salt-Based Aqueous Two Phase System

par Mehrnoush, Amid, Sarker, Md. Zaidul Islam, Mustafa, Shuhaimi, Yazid, Abdul Manap Mohd
Publié dans Molecules (2011)