Výsledky vyhledávání - V. V. Bessonov

Development of reference materials for composition of food dyes Autor D. H. Kulev, V. V. Bessonov, A. G. Nikolaev, N. V. Rudometova

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Clinical efficacy of vitamin-mineral complexes in the treatment of diseases of the gastrointestinal tract Autor T. L. Pilat, V. V. Bessonov, M. M. Korosteleva, I. V. Radysh, R. A. Khanferyan

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Experience of application of specialized food product of dietary therapeutic and dietary preventive nutrition in case of inflammatory diseases of gastrointestinal tract Autor T. L. Pilat, L. P. Kuzmina, E. L. Lashina, M. M. Kolyaskina, L. M. Bezrukavnikova, V. V. Bessonov, M. M. Korosteleva, K. G. Gurevich, N. P. Lagutina, R. A. Khanferyan

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Identification and quantification of flavonoids and hydroxycinnamic acids in yellow wood anemone (<i>Anemone ranunculoides</i> L.) by UHPLC-DAD-HESI/MS analysis Autor A. N. Luferov, N. V. Bobkova, D. O. Bokov, M. N. Rodin, E. V. Sergunova, T. Yu. Kovaleva, T. D. Rendyuk, A. V. Strelyaeva, A. M. Antsyshkina, T. V. Prostodusheva, S. G. Zaichikova, V. M. Baeva, I. B. Perova, K. I. Eller, V. V. Bessonov

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