Resultats de la cerca - Tim E. Plozza

The Impact of Antioxidant Supplementation and Heat Stress on Carcass Characteristics, Muscle Nutritional Profile and Functionality of Lamb Meat per Surinder S. Chauhan, Frank R. Dunshea, Tim E. Plozza, David L. Hopkins, Eric N. Ponnampalam

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Lipid Oxidation and Colour Stability of Lamb and Yearling Meat (<i>Muscle longissimus lumborum</i>) from Sheep Supplemented with Camelina-Based Diets after Short-, Medium-, and Lon... per Eric N. Ponnampalam, Kym L. Butler, Stephanie K. Muir, Tim E. Plozza, Matthew G. Kerr, Wayne G. Brown, Joe L. Jacobs, Matthew I. Knight

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