An ethnobotanical study of the less known wild edible figs (genus Ficus) native to Xishuangbanna, Southwest China

por Shi, Yinxian, Hu, Huabin, Xu, Youkai, Liu, Aizhong
Publicado en J Ethnobiol Ethnomed (2014)

The implications of ritual practices and ritual plant uses on nature conservation: a case study among the Naxi in Yunnan Province, Southwest China

por Geng, Yanfei, Hu, Guoxiong, Ranjitkar, Sailesh, Shi, Yinxian, Zhang, Yu, Wang, Yuhua
Publicado en J Ethnobiol Ethnomed (2017)

The uses of fig (Ficus) by five ethnic minority communities in Southern Shan State, Myanmar

por Mon, Aye Mya, Shi, Yinxian, Yang, Xuefei, Hein, Pyae Phyo, Oo, Thaung Naing, Whitney, Cory W., Yang, Yongping
Publicado en J Ethnobiol Ethnomed (2020)