Arama Sonuçları - Samah M. El-Sayed

Production of UF-soft cheese using probiotic bacteria and Aloe vera pulp as a good source of nutrients Yazar: Samah M. El-Sayed, Hoda S. El-Sayed

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Communication Skills and Its Influence on Workplace Deviant Behavior among Staff Nurses Yazar: Soaad H. Kazamel, Mona M. Shazly, Samah M. El Sayed

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Designated functional microcapsules loaded with green synthesis selenium nanorods and probiotics for enhancing stirred yogurt Yazar: Hoda S. El-Sayed, Samah M. El-Sayed, Ahmed M. Youssef

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Elicitation effect of hydrogen peroxide to enhance tolerance of Taxodium distichum (L.) Rich. seedlings irrigated with saline water Yazar: Samah M. EL-SAYED, Amr S. MOHAMED, Azza A.M. MAZHAR, Yongdui CHEN

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Laboratory evaluation of anti-plaque and remineralization efficacy of sugarless probiotic jelly candy supplemented with natural nano prebiotic additive Yazar: Hanaa M. Elgamily, Samah M. El-Sayed, Hoda S. El-Sayed, Ahmed M. Youssef

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Evaluation of the antioxidant and antimicrobial activities of fucoxanthin from Dilophys fasciola and as a food additive in stirred yoghurt Yazar: Eman A. Ibrahim, Samah M. El-Sayed, Soha A. Murad, Walid E. Abdallah, Hoda S. El-Sayed

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Potential impact of iron oxide conjugated nano-fertilizer on growth, flowering and isozyme expression in Gardenia jasminoides Yazar: Amr S. MOHAMED, Samah M. EL-SAYED, Mohamed S. ATTIA, Gharieb S. EL-SAYYAD, Mohammad K. OKLA, Yasmeen A. ALWASEL, Hamada ABDELGAWAD, Ahmed I. EL-BATAL

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Management Practices of Bovine Mastitis and Milk Quality on Egyptian Dairies Yazar: Heba S. Farag, Sharif S. Aly, Karima M. Fahim, Adel A. Fayed, Essam M. Abdelfattah, Samah M. El-Sayed, Yamen M. Hegazy, Wagdy R. ElAshmawy

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Preparation of starch/PVA/Cu-NPs bio-nanocomposites in packing as preservation of UF soft cheese Yazar: Heba A. El-Refai, Sanaa K. Gomaa, Rania A. Zaki, Samah M. El-Sayed, Hoda S. El-Sayed, Youssef R. Hassan, Abdelmonem Elrefaey, M. E. Abd El-Aziz

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Correction: Preparation of starch/PVA/Cu-NPs bio-nanocomposites in packing as preservation of UF soft cheese Yazar: Heba A. El-Refai, Sanaa K. Gomaa, Rania A. Zaki, Samah M. El-Sayed, Hoda S. El-Sayed, Youssef R. Hassan, Abdelmonem Elrefaey, M. E. Abd El-Aziz

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The association between the use of dry cow therapy and bacteriological cure after calving and the development of phenotypic antimicrobial resistance on Egyptian dairy farms Yazar: Wagdy R. ElAshmawy, Noha M. Bakry, Samah M. El-Sayed, Karima M. Fahim, Samira H. Aljuaydi, Huda O. AbuBakr, Adel A. Fayed, Rehab Elhelw, Sharif S. Aly, Heba S. Farag

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