Suchergebnisse - Ryusuke Yoshida

Genetic and molecular basis of individual differences in human umami taste perception. von Noriatsu Shigemura, Shinya Shirosaki, Keisuke Sanematsu, Ryusuke Yoshida, Yuzo Ninomiya

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New Frontiers in Gut Nutrient Sensor Research: Nutrient Sensors in the Gastrointestinal Tract: Modulation of Sweet Taste Sensitivity by Leptin von Nao Horio, Masafumi Jyotaki, Ryusuke Yoshida, Keisuke Sanematsu, Noriatsu Shigemura, Yuzo Ninomiya

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Sugar signals from oral glucose transporters elicit cephalic-phase insulin release in mice von Mitsuhito Takamori, Yoshihiro Mitoh, Kengo Horie, Masahiko Egusa, Takuya Miyawaki, Ryusuke Yoshida

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Taste Responses and Ingestive Behaviors to Ingredients of Fermented Milk in Mice von Yuko Yamase, Hai Huang, Yoshihiro Mitoh, Masahiko Egusa, Takuya Miyawaki, Ryusuke Yoshida

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The Role of Cholecystokinin in Peripheral Taste Signaling in Mice von Ryusuke Yoshida, Ryusuke Yoshida, Misa Shin, Misa Shin, Keiko Yasumatsu, Keiko Yasumatsu, Shingo Takai, Mayuko Inoue, Mayuko Inoue, Noriatsu Shigemura, Soichi Takiguchi, Seiji Nakamura, Yuzo Ninomiya, Yuzo Ninomiya, Yuzo Ninomiya

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Sour taste responses in mice lacking PKD channels. von Nao Horio, Ryusuke Yoshida, Keiko Yasumatsu, Yuchio Yanagawa, Yoshiro Ishimaru, Hiroaki Matsunami, Yuzo Ninomiya

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Effects of insulin signaling on mouse taste cell proliferation. von Shingo Takai, Yu Watanabe, Keisuke Sanematsu, Ryusuke Yoshida, Robert F Margolskee, Peihua Jiang, Ikiru Atsuta, Kiyoshi Koyano, Yuzo Ninomiya, Noriatsu Shigemura

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