Resultados de búsqueda - Reto Portmann

Competing activities of heterotrimeric G proteins in Drosophila wing maturation. por Natalya Katanayeva, Damir Kopein, Reto Portmann, Daniel Hess, Vladimir L Katanaev

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Identification of a species-specific aminotransferase in Pediococcus acidilactici capable of forming α-aminobutyrate por Alexander Wenger, Remo S. Schmidt, Reto Portmann, Alexandra Roetschi, Elisabeth Eugster, Laure Weisskopf, Stefan Irmler

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Assessment of in vitro digestibility and postdigestion peptide release of mare milk in relation to different management systems and lactation stages por Ana Blanco-Doval, Raquel Sousa, Luis Javier R. Barron, Reto Portmann, Lotti Egger, Noelia Aldai

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The aminotransferase Aat initiates 3-phenyllactic acid biosynthesis in Pediococcus acidilactici por Alexander Wenger, Alexander Wenger, Cornelia Bär, Reto Portmann, Remo S. Schmidt, Elisabeth Eugster, Laure Weisskopf, Stefan Irmler

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A comparative nutritional life cycle assessment of processed and unprocessed soy-based meat and milk alternatives including protein quality adjustment por Moritz Herrmann, Eric Mehner, Lotti Egger, Reto Portmann, Laila Hammer, Laila Hammer, Laila Hammer, Thomas Nemecek

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Mealworm larvae (Tenebrio molitor) and crickets (Acheta domesticus) show high total protein in vitro digestibility and can provide good-to-excellent protein quality as determined b... por Laila Hammer, Laila Hammer, Laila Hammer, Diego Moretti, Lychou Abbühl-Eng, Pabiraa Kandiah, Nikolin Hilaj, Reto Portmann, Lotti Egger

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Mass spectrometry data of in vitro and in vivo pig digestion of skim milk powder por Lotti Egger, Patrick Schlegel, Christian Baumann, Helena Stoffers, Dominik Guggisberg, Cédric Brügger, Desirée Dürr, Peter Stoll, Guy Vergères, Reto Portmann

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Serum Metabolites Responding in a Dose-Dependent Manner to the Intake of a High-Fat Meal in Normal Weight Healthy Men Are Associated with Obesity por Ueli Bütikofer, David Burnand, Reto Portmann, Carola Blaser, Flurina Schwander, Katrin A. Kopf-Bolanz, Kurt Laederach, René Badertscher, Barbara Walther, Guy Vergères

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Tailored co-extruded cereals for seniors: fabrication, palatability, and in vitro digestibility por Leehen Mashiah, Omer Medini, Andrea Araiza Calahorra, Josefine Skaret, Carmit Shani Levi, Lotti Egger, Reto Portmann, Paula Varela, Anwesha Sarkar, Uri Lesmes

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Evaluating the Robustness of Biomarkers of Dairy Food Intake in a Free-Living Population Using Single- and Multi-Marker Approaches por Katherine J. Li, Kathryn J. Burton-Pimentel, Elske M. Brouwer-Brolsma, Edith J. M. Feskens, Carola Blaser, René Badertscher, Reto Portmann, Guy Vergères

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Comparison of nutritional composition between plant-based drinks and cow’s milk por Barbara Walther, Dominik Guggisberg, René Badertscher, Lotti Egger, Reto Portmann, Sébastien Dubois, Max Haldimann, Katrin Kopf-Bolanz, Peter Rhyn, Otmar Zoller, Rosmarie Veraguth, Serge Rezzi

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Molecular effects of the consumption of margarine and butter varying in trans fat composition: a parallel human intervention study por Dominik Guggisberg, Kathryn J. Burton-Pimentel, Barbara Walther, René Badertscher, Carola Blaser, Reto Portmann, Alexandra Schmid, Thomas Radtke, Hugo Saner, Nadine Fournier, Ueli Bütikofer, Guy Vergères

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Postprandial Responses on Serum Metabolome to Milk and Yogurt Intake in Young and Older Men por Jinyoung Kim, Jinyoung Kim, Jinyoung Kim, Carola Blaser, Reto Portmann, René Badertscher, Corinne Marmonier, Adeline Blot, Jérémie David, Helena Stoffers, Ueli von Ah, Ueli Bütikofer, Guy Vergères, Dominique Dardevet, Sergio Polakof

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