Natural variation of sucrose, glucose and fructose contents in Colombian genotypes of Solanum tuberosum Group Phureja at harvest

le Duarte‐Delgado, Diana, Ñústez‐López, Carlos‐Eduardo, Narváez‐Cuenca, Carlos‐Eduardo, Restrepo‐Sánchez, Luz‐Patricia, Melo, Sandra E, Sarmiento, Felipe, Kushalappa, Ajjamada C, Mosquera‐Vásquez, Teresa
Foilsithe in J Sci Food Agric (2016)