Unsalted tomato juice intake improves blood pressure and serum low‐density lipoprotein cholesterol level in local Japanese residents at risk of cardiovascular disease

di Odai, Tamami, Terauchi, Masakazu, Okamoto, Daisaku, Hirose, Asuka, Miyasaka, Naoyuki
Pubblicato in Food Sci Nutr (2019)

Bone Mineral Density in Premenopausal Women Is Associated with the Dietary Intake of α-Tocopherol: A Cross-Sectional Study

di Odai, Tamami, Terauchi, Masakazu, Hirose, Asuka, Kato, Kiyoko, Miyasaka, Naoyuki
Pubblicato in Nutrients (2019)

Effects of Grape Seed Proanthocyanidin Extract on Vascular Endothelial Function in Participants with Prehypertension: A Randomized, Double-Blind, Placebo-Controlled Study

di Odai, Tamami, Terauchi, Masakazu, Kato, Kiyoko, Hirose, Asuka, Miyasaka, Naoyuki
Pubblicato in Nutrients (2019)

Daily Coffee and Green Tea Consumption Is Inversely Associated with Body Mass Index, Body Fat Percentage, and Cardio-Ankle Vascular Index in Middle-Aged Japanese Women: A Cross-Sec...

di Yonekura, Yuka, Terauchi, Masakazu, Hirose, Asuka, Odai, Tamami, Kato, Kiyoko, Miyasaka, Naoyuki
Pubblicato in Nutrients (2020)

Severity of subjective forgetfulness is associated with high dietary intake of copper in Japanese senior women: A cross‐sectional study

di Odai, Tamami, Terauchi, Masakazu, Suzuki, Risa, Kato, Kiyoko, Hirose, Asuka, Miyasaka, Naoyuki
Pubblicato in Food Sci Nutr (2020)

Depressive Symptoms in Middle-Aged and Elderly Women Are Associated with a Low Intake of Vitamin B6: A Cross-Sectional Study

di Odai, Tamami, Terauchi, Masakazu, Suzuki, Risa, Kato, Kiyoko, Hirose, Asuka, Miyasaka, Naoyuki
Pubblicato in Nutrients (2020)

Dizziness in peri- and postmenopausal women is associated with anxiety: a cross-sectional study

di Terauchi, Masakazu, Odai, Tamami, Hirose, Asuka, Kato, Kiyoko, Akiyoshi, Mihoko, Masuda, Mikako, Tsunoda, Reiko, Fushiki, Hiroaki, Miyasaka, Naoyuki
Pubblicato in Biopsychosoc Med (2018)