Unsalted tomato juice intake improves blood pressure and serum low‐density lipoprotein cholesterol level in local Japanese residents at risk of cardiovascular disease

par Odai, Tamami, Terauchi, Masakazu, Okamoto, Daisaku, Hirose, Asuka, Miyasaka, Naoyuki
Publié dans Food Sci Nutr (2019)

Bone Mineral Density in Premenopausal Women Is Associated with the Dietary Intake of α-Tocopherol: A Cross-Sectional Study

par Odai, Tamami, Terauchi, Masakazu, Hirose, Asuka, Kato, Kiyoko, Miyasaka, Naoyuki
Publié dans Nutrients (2019)

Effects of Grape Seed Proanthocyanidin Extract on Vascular Endothelial Function in Participants with Prehypertension: A Randomized, Double-Blind, Placebo-Controlled Study

par Odai, Tamami, Terauchi, Masakazu, Kato, Kiyoko, Hirose, Asuka, Miyasaka, Naoyuki
Publié dans Nutrients (2019)

Daily Coffee and Green Tea Consumption Is Inversely Associated with Body Mass Index, Body Fat Percentage, and Cardio-Ankle Vascular Index in Middle-Aged Japanese Women: A Cross-Sec...

par Yonekura, Yuka, Terauchi, Masakazu, Hirose, Asuka, Odai, Tamami, Kato, Kiyoko, Miyasaka, Naoyuki
Publié dans Nutrients (2020)

Severity of subjective forgetfulness is associated with high dietary intake of copper in Japanese senior women: A cross‐sectional study

par Odai, Tamami, Terauchi, Masakazu, Suzuki, Risa, Kato, Kiyoko, Hirose, Asuka, Miyasaka, Naoyuki
Publié dans Food Sci Nutr (2020)

Depressive Symptoms in Middle-Aged and Elderly Women Are Associated with a Low Intake of Vitamin B6: A Cross-Sectional Study

par Odai, Tamami, Terauchi, Masakazu, Suzuki, Risa, Kato, Kiyoko, Hirose, Asuka, Miyasaka, Naoyuki
Publié dans Nutrients (2020)

Dizziness in peri- and postmenopausal women is associated with anxiety: a cross-sectional study

par Terauchi, Masakazu, Odai, Tamami, Hirose, Asuka, Kato, Kiyoko, Akiyoshi, Mihoko, Masuda, Mikako, Tsunoda, Reiko, Fushiki, Hiroaki, Miyasaka, Naoyuki
Publié dans Biopsychosoc Med (2018)