Resultados da busca - Michio Hashimoto

Neuroprotective and Ameliorative Actions of Polyunsaturated Fatty Acids Against Neuronal Diseases: Beneficial Effect of Docosahexaenoic Acid on Cognitive Decline in Alzheimer’s Dis... por Michio Hashimoto, Shahdat Hossain

Obter o texto integral

Techno-Economic Assessment of Green Hydrogen Production in Australia Using Off-Grid Hybrid Resources of Solar and Wind por Behgol Bagheri, Hiromu Kumagai, Michio Hashimoto, Masakazu Sugiyama

Obter o texto integral

Influence of Polyunsaturated Fatty Acid Intake on Kidney Functions of Rats with Chronic Renal Failure por Hiroki Muramatsu, Naoe Akimoto, Michio Hashimoto, Kenji Sugibayashi, Masanori Katakura

Obter o texto integral

Possibility of Polyunsaturated Fatty Acids for the Prevention and Treatment of Neuropsychiatric Illnesses por Michio Hashimoto, Motoko Maekawa, Masanori Katakura, Kei Hamazaki, Yutaka Matsuoka

Obter o texto integral

Docosahexaenoic Acid Helps to Lessen Extinction Memory in Rats por Michio Hashimoto, Shahdat Hossain, Masanori Katakura, Abdullah Al Mamun, Osamu Shido

Obter o texto integral

Twelve-Month Studies on <i>Perilla</i> Oil Intake in Japanese Adults—Possible Supplement for Mental Health por Michio Hashimoto, Kentaro Matsuzaki, Setsushi Kato, Shahdat Hossain, Miho Ohno, Osamu Shido

Obter o texto integral

Effect of chronic administration of arachidonic acid on the performance of learning and memory in aged rats por Takayuki Inoue, Michio Hashimoto, Masanori Katakura, Shahdat Hossain, Kentaro Matsuzaki, Osamu Shido

Obter o texto integral

Neural progenitor cell proliferation in the hypothalamus is involved in acquired heat tolerance in long-term heat-acclimated rats. por Kentaro Matsuzaki, Masanori Katakura, Naotoshi Sugimoto, Toshiko Hara, Michio Hashimoto, Osamu Shido

Obter o texto integral

Omega-3 Polyunsaturated Fatty Acids Enhance Neuronal Differentiation in Cultured Rat Neural Stem Cells por Masanori Katakura, Michio Hashimoto, Toshiyuki Okui, Hossain Md Shahdat, Kentaro Matsuzaki, Osamu Shido

Obter o texto integral

Effects of docosahexaenoic acid on annular lipid fluidity of the rat bile canalicular plasma membrane por Michio Hashimoto, M. Shahdat Hossain, Toshio Shimada, Hiroshi Yamasaki, Yoshimi Fujii, Osamu Shido

Obter o texto integral

Highly water pressurized brown rice improves cognitive dysfunction in senescence-accelerated mouse prone 8 and reduces amyloid beta in the brain por Michiaki Okuda, Yuki Fujita, Takuya Katsube, Hiromasa Tabata, Katsumi Yoshino, Michio Hashimoto, Hachiro Sugimoto

Obter o texto integral

Chronic Arachidonic Acid Administration Decreases Docosahexaenoic Acid- and Eicosapentaenoic Acid-Derived Metabolites in Kidneys of Aged Rats. por Masanori Katakura, Michio Hashimoto, Takayuki Inoue, Abdullah Al Mamun, Yoko Tanabe, Makoto Arita, Osamu Shido

Obter o texto integral

Intake of Alpha-Linolenic Acid-Rich <i>Perilla frutescens</i> Leaf Powder Decreases Home Blood Pressure and Serum Oxidized Low-Density Lipoprotein in Japanese Adults por Michio Hashimoto, Yoko Tanabe, Shahdat Hossain, Kentaro Matsuzaki, Miho Ohno, Setsushi Kato, Masanori Katakura, Osamu Shido

Obter o texto integral

Direct exposure to mild heat promotes proliferation and neuronal differentiation of neural stem/progenitor cells in vitro. por Md Emon Hossain, Kentaro Matsuzaki, Masanori Katakura, Naotoshi Sugimoto, Abdullah Al Mamun, Rafiad Islam, Michio Hashimoto, Osamu Shido

Obter o texto integral

P2Y Receptor-Mediated Ca2+ Signaling Increases Human Vascular Endothelial Cell Permeability por Naoko Tanaka, Kumiko Kawasaki, Namie Nejime, Yoko Kubota, Kazuki Nakamura, Masaru Kunitomo, Koichi Takahashi, Michio Hashimoto, Kazumasa Shinozuka

Obter o texto integral

Omega-3 Fatty Acids Protect Renal Functions by Increasing Docosahexaenoic Acid-Derived Metabolite Levels in SHR.Cg-Leprcp/NDmcr Rats, a Metabolic Syndrome Model por Masanori Katakura, Michio Hashimoto, Takayuki Inoue, Abdullah Al Mamun, Yoko Tanabe, Ryo Iwamoto, Makoto Arita, Satoru Tsuchikura, Osamu Shido

Obter o texto integral

<i>Perilla</i> Seed Oil Enhances Cognitive Function and Mental Health in Healthy Elderly Japanese Individuals by Enhancing the Biological Antioxidant Potential por Michio Hashimoto, Kentaro Matsuzaki, Shahdat Hossain, Tomoko Ito, Harumi Wakatsuki, Yoko Tanabe, Miho Ohno, Setsushi Kato, Kazuya Yamashita, Osamu Shido

Obter o texto integral

Lablab purpureus (L) bean flour ameliorates plasma proteins and accretion of docosahexaenoic acid (DHA, 22:6, ω‐3) in the plasma, liver, and brain of malnourished rats por Shahdat Hossain, Rashed Ahmed, Sujan Bhowmick, Marzan Sarkar, Taslima Nahar, Borhan Uddin, Mafroz Basunia, Abdullah Al Mamun, Michio Hashimoto, Osamu Shido

Obter o texto integral

Impact of the Apolipoprotein E ε4 Allele on Cognition and Omega-3 Fatty Acid Levels in the Plasma Membrane of Red Blood Cells in Healthy Elderly Japanese Population por Michio Hashimoto, Kentaro Matsuzaki, Chikashi Matsuda, Harumi Wakatsuki, Shahdat Hossain, Miho Ohno, Setsushi Kato, Shuzo Ohata, Kazuya Yamashita, Shuhei Yamaguchi, Atsushi Nagai, Osamu Shido

Obter o texto integral

Triglyceride levels are ethnic-specifically associated with an index of stearoyl-CoA desaturase activity and n-3 PUFA levels in Asians por Kuninori Shiwaku, Michio Hashimoto, Keiko Kitajima, Akiko Nogi, Erdembileg Anuurad, Byambaa Enkhmaa, Jung-Man Kim, In-Shik Kim, Sung-Kook Lee, Tsendsuren Oyunsuren, Osamu Shido, Yosuke Yamane

Obter o texto integral