Resultats de la cerca - Mesfin Redi-Abshiro

Development of Analytical Methods for Determination of β-Carotene in Pumpkin (Cucurbita maxima) Flesh, Peel, and Seed Powder Samples per Mulu Hagos, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi, Estifanos Ele Yaya

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Chemical Profiling of the White and Brown Teff (Eragrostis tef (Zuccagni) Trotter) Injera and Their Nutritional Properties per Hagos Yisak, Estifanos Ele Yaya, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi

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Improvement in Analytical Methods for Determination of Sugars in Fermented Alcoholic Beverages per Ayalew Debebe, Shibru Temesgen, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi, Estifanos Ele

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Development of Green UV-Vis Method for Direct Determination of Total Sugars in the Aqueous Extract of Teff (Eragrostis tef (Zuccagni) Trotter) Grains and Other Cereals per Hagos Yisak, Hagos Tukue, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi, Estifanos Ele Yaya

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Ascorbic Acid Content and Antioxidant Activities of White and Brown Teff [Eragrostic tef (Zucc.)Trotter] Grains and Injera per Hagos Yisak, Andargie Belete, Bhagwan Singh Chandravanshi, Mesfin Redi-Abshiro, Estifanos Ele Yaya

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In Vitro Antibacterial and Antioxidant Activities of Roasted and Green Coffee Beans Originating from Different Regions of Ethiopia per Tsedale Tasew, Yalemtsehay Mekonnen, Tegenu Gelana, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi, Estifanos Ele, Ahmed Mustefa Mohammed, Hassen Mamo

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Antifungal, antioxidant, and antibacterial activities of C. macrostachyus plant leaves extracts using different solvents per Birhanu Ayalew Tebeje, Ayalew Temesgen Wodajo, Shewaye Lakew Mekuria, Gizachew Mulugeta Manahelohe, Estifanos Ele Yaya, Mesfin Redi Abshiro, Melesse Ababay Assege, Getaneh Worku Moges

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