Risultati della ricerca - M Assous

PRODUCTION AND EVALUATION OF DATE-SKIM MILK POWDER di Eman Mohamed, Neamah Attalla, M. Assous

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INFLUENCE OF COMBINED OSMOTIC DEHYDRATION AND AIR DRYING ON THE QUALITY OF GUAVA SLICES di S. Zaki, K. El-Waseif, M. Assous

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PRODUCTION AND EVALUATION OF JAM FROM UNPOLLINATED SIWI DATES (SHEES) di M. Atwa, O. Radi, M. Assous

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EFFECT OF MICROWAVE POWER ON QUALITY PARAMETERS OF PECTIN EXTRACTED FROM MANGO PEEL di M Assous, E Abd El-Wahab, K El-Waseif

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Profiling of volatile compounds in four Egyptian date cultivars di T. G. Abedelmaksoud, M. A. Hassan, M. T. M. Assous, A. E. R. M. Khalaf-Allah

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