Risultati della ricerca - Jennifer C. Acuff

Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations di Manita Adhikari, Kavita Patil, Jennifer C. Acuff

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A Salmonella enterica Surrogate for Future Validation Studies for Nonfat Dried Milk and Low-Moisture Food Environments di Kavita Patil, Manita Adhikari, Peter Rubinelli, Jennifer C. Acuff

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The Bactericidal Activity of a Novel <i>Aneurinibacillus aneurinilyticus</i> Isolate Effectively Controls Foodborne Pathogens <i>Campylobacter jejuni</i> and <i>Listeria monocytoge... di Peter M. Rubinelli, Rohana Liyanage, Jackson Lay, Jennifer C. Acuff

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Modeling moisture sorption isotherms of milk powders at ambient and elevated temperatures using the dynamic dewpoint isotherm (DDI) method di Erika Kadas, Abass Oduola, Peter M. Rubinelli, Griffiths G. Atungulu, Jennifer C. Acuff

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Evaluation of Various Interventions to Valorize Dry-Aged Waste Products in Ground Beef Formulations di Peyton S. Arnold, Cameron C. Catrett, Palika Dias-Morse, Jennifer C. Acuff, Derico Setyabrata

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The Use of Antimicrobial Washes to Inactivate Shiga Toxin-Producing Escherichia coli from In-Shell Pecans and Wash Water Contaminated by Different Inoculation Routes di Erin W. Ramsay, Cameron Bardsley, Karina Desiree, Peter Rubinelli, Samuel Fernandes, Jennifer C. Acuff

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Bootstrapping for Estimating the Conservative Kill Ratio of the Surrogate to the Pathogen for Use in Thermal Process Validation at the Industrial Scale di Arshpreet Kaur Khattra, Surabhi Wason, Kevin Thompson, Andy Mauromoustakos, Jeyamkondan Subbiah, Jennifer C. Acuff

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Evaluating the Safety of Sous-Vide Cooking for Beef Products Inoculated with Single Strains of Salmonella enterica and Escherichia coli O157 di Kavita Patil, Manita Adhikari, Peter Rubinelli, Karina Desiree, Kelly R. Vierck, Jennifer C. Acuff

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Effects of combinatorial hurdles on a non-alcoholic beer matrix challenged with Salmonella Javiana, Escherichia coli, Listeria monocytogenes, Pseudomonas aeruginosa, and Bacillus c... di Andrew Maust, Karina Desiree, Peter M. Rubinelli, Sungil Ferreira, Jennifer C. Acuff, Scott Lafontaine

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Impacts of Gaseous Ozone and Mild Heating Treatments on the Inactivation of Salmonella enterica and Enterococcus faecium NRRL B-2354 and on the Quality of Low-Moisture Food Product... di Arshpreet Kaur Khattra, Surabhi Wason, N.A. Nanje Gowda, Scott Lafontaine, Jeyamkondan Subbiah, Jennifer C. Acuff

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Practice and Progress: Updates on Outbreaks, Advances in Research, and Processing Technologies for Low-moisture Food Safety di Jennifer C. Acuff, James S. Dickson, Jeffrey M. Farber, Elizabeth M. Grasso-Kelley, Craig Hedberg, Alvin Lee, Mei-Jun Zhu

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