検索結果 - Ingrid Clawin-Rädecker

Microbiota independent effects of oligosaccharides on Caco-2 cells -A semi-targeted metabolomics approach using DI-FT-ICR-MS coupled with pathway enrichment analysis 著者: Julia Jensen-Kroll, Tobias Demetrowitsch, Ingrid Clawin-Rädecker, Martin Klempt, Silvio Waschina, Karin Schwarz

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High-Performance Thin-Layer Chromatography-Immunostaining as a Technique for the Characterization of Whey Protein Enrichment in Edam Cheese 著者: Mascha Treblin, Tobias von Oesen, Jana Lüneburg, Ingrid Clawin-Rädecker, Dierk Martin, Katrin Schrader, Ralf Zink, Wolfgang Hoffmann, Jan Fritsche, Sascha Rohn

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The use of alkaline phosphatase and possible alternative testing to verify pasteurisation of raw milk, colostrum, dairy and colostrum‐based products 著者: European Food Safety Authority (EFSA), Ingrid Clawin‐Rädecker, Jan De Block, Lotti Egger, Caroline Willis, Maria Teresa Da Silva Felicio, Winy Messens

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Identification of Marker Peptides for the Whey Protein Quantification in Edam-Type Cheese 著者: Tobias von Oesen, Mascha Treblin, Ingrid Clawin-Rädecker, Dierk Martin, Ronald Maul, Wolfgang Hoffmann, Katrin Schrader, Benjamin Wegner, Katja Bode, Ralf Zink, Sascha Rohn, Jan Fritsche

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