Ostrich (Struthio camellus) carcass yield and meat quality parameters

по A Balog, ICL Almeida Paz
Опубликовано 2007-12-01

Bone mineral density: review

по ICL Almeida Paz, LDG Bruno
Опубликовано в: Revista Brasileira de Ciência Avícola (2006)

Ostrich (Struthio camellus) carcass yield and meat quality parameters

по A Balog, ICL Almeida Paz
Опубликовано в: Revista Brasileira de Ciência Avícola (2007)

Estimating the impact of environmental conditions on hatching results using multivariable analysis

по IA Nääs, ACS Gigli, MS Baracho, ICL Almeida Paz, DD Salgado
Опубликовано в: Revista Brasileira de Ciência Avícola (2008)

Selecting the most adequate bedding material for broiler production in Brazil

по RG Garcia, ICL Almeida Paz, FR Caldara, IA Nääs, DF Pereira, VMOS Ferreira
Опубликовано в: Revista Brasileira de Ciência Avícola (2012)

Ultrastructural Assessment of the Integrity of the enteric Mucosa of Commercial Turkeys Vaccinated against Coccidiosis

по MRFB Martins, AA Mendes, EL Milbradt, ICL Almeida Paz, BB Martins, BCS Fernandes
Опубликовано в: Revista Brasileira de Ciência Avícola (2016)

Caracterização da degeneração femoral em frangos de corte por meio da densidade mineral óssea

по ICL Almeida Paz, AA Mendes, A Balog, ICL Almeida, LC Vulcano, CM Komiyama
Опубликовано в: Revista Brasileira de Ciência Avícola (2007)

Características de qualidade óssea e desempenho de avestruzes

по ICL Almeida Paz, AA Mendes, A Balog, LC Vulcano, ICL Almeida, SE Takahashi, CM Komiyama
Опубликовано 2007-03-01

Quality parameters of the tibiae and femora of ostriches

по ICL Almeida Paz, AA Mendes, A Balog, ICL Almeida, MRFB Martins, LC Vulcano, CM Komiyama
Опубликовано 2008-09-01

Tibial Dyschondroplasia and Bone Mineral Density

по ICL Almeida Paz, AA Mendes, TS Takita, LC Vulcano, PC Guerra, FS Wescheler, RG Garcia
Опубликовано в: Revista Brasileira de Ciência Avícola (2004)

Impact of Exposure to Cold on Layer Production

по FMS Alves, GA Felix, ICL Almeida Paz, IA Nääs, GM Souza, FR Caldara, RG Garcia
Опубликовано в: Revista Brasileira de Ciência Avícola (2012)

Características de qualidade óssea e desempenho de avestruzes

по ICL Almeida Paz, AA Mendes, A Balog, LC Vulcano, ICL Almeida, SE Takahashi, CM Komiyama
Опубликовано в: Revista Brasileira de Ciência Avícola (2007)

Black Bone Syndrome in Chiken meat

по GAA Baldo, ICL Almeida Paz, MCF Alves, IA Nääs, RG Garcia, FR Caldara, CWS Gavilan
Опубликовано в: Revista Brasileira de Ciência Avícola (2013)

Training of Catching Teams and Reduction of Back Scratches in Broilers

по M Pilecco, ICL Almeida Paz, LA Tabaldi, IA Nääs, RG Garcia, FR Caldara, NS Francisco
Опубликовано в: Revista Brasileira de Ciência Avícola (2013)

Quality parameters of the tibiae and femora of ostriches

по ICL Almeida Paz, AA Mendes, A Balog, ICL Almeida, MRFB Martins, LC Vulcano, CM Komiyama
Опубликовано в: Revista Brasileira de Ciência Avícola (2008)

Implications of the Use of Sorghum in Broiler Production

по RG Garcia, AA Mendes, ICL Almeida Paz, CM Komiyama, FR Caldara, IA Nääs, WS Mariano
Опубликовано в: Revista Brasileira de Ciência Avícola (2013)

Productive, Qualitative, and Physiological Aspects of Layer Hens Fed with Propolis

по M Belloni, ICL Almeida Paz, IA Nääs, MCF Alves, RG Garcia, FR Caldara, LO Seno
Опубликовано в: Revista Brasileira de Ciência Avícola (2015)

Bone Characteristics of Broilers Supplemented with Vitamin D

по S Colet, RG Garcia, ICL Almeida Paz, FR Caldara, R Borille, AFB Royer, IA Nääs, S Sgavioli
Опубликовано в: Revista Brasileira de Ciência Avícola (2015)

Litter materials and the incidence of carcass lesions in broilers chickens

по RG Garcia, ICL Almeida Paz, FR Caldara, IA Nääs, LGF Bueno, LW Freitas, JD Graciano, S Sim
Опубликовано в: Revista Brasileira de Ciência Avícola (2012)

Applying multicriteria analysis for choosing the best marination for pork

по VMOS Nieto, FR Caldara, IA Nääs, M Moi, ICL Almeida Paz, RG Garcia, LO Seno, LS Santos
Опубликовано в: Revista MVZ Córdoba (2015)