Resultados de búsqueda - I. Andretta

Precision feeding can significantly reduce lysine intake and nitrogen excretion without compromising the performance of growing pigs por I. Andretta, C. Pomar, J. Rivest, J. Pomar, J. Radünz

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Environmental impacts of precision feeding programs applied in pig production por I. Andretta, L. Hauschild, M. Kipper, P.G.S. Pires, C. Pomar

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Meta-análise em pesquisas científicas: enfoque em metodologias Meta analysis in scientific research: a methodological approach por P.A. Lovatto, C.R. Lehnen, I. Andretta, A.D. Carvalho, L. Hauschild

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Modeling the performance of broilers under heat stress por I. Andretta, M. Kipper, G.D. Schirmann, C.S. Franceschina, A.M.L. Ribeiro

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Toward better estimates of the real-time individual amino acid requirements of growing-finishing pigs showing deviations from their typical feeding patterns por L. Hauschild, A.R. Kristensen, I. Andretta, A. Remus, L.S. Santos, C. Pomar

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An in-situ assessment of Dorsal Cranial Myopathy in broilers, approaching regarding meteorological influences in South Brazil, classification, and appearance of the lesions during... por F. Prado, C. Orso, M.A. Ebbing, M. Kipper, I. Andretta, A.M.L. Ribeiro

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Meta-analytical study of productive and nutritional interactions of mycotoxins in growing pigs por I. Andretta, M. Kipper, C.R. Lehnen, L. Hauschild, M.M. Vale, P.A. Lovatto

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Modeling nutritional and performance factors that influence the efficiency of weight gain in relation to excreted nitrogen in weaning piglets – CORRIGENDUM por K.M. Cardinal, M.S. Vieira, M.B. Warpechowski, P.K. Ziegelmann, L. Montagne, I. Andretta, A.M.L. Ribeiro

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Modeling nutritional and performance factors that influence the efficiency of weight gain in relation to excreted nitrogen in weaning piglets por K.M. Cardinal, M.S. Vieira, M.B. Warpechowski, P.K. Ziegelmann, L. Montagne, I. Andretta, A.M.L. Ribeiro

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Alimentação de leitoas pré-púberes com dietas contendo zearalenona Feeding of pre-pubertal gilts with diets containing zearalenone por I. Andretta, P.A. Lovatto, L. Hauschild, P. Dilkin, G.G. Garcia, E. Lanferdini, N.C. Cavazini, C.A. Mallmann

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Effects of rice protein coating enriched with essential oils on internal quality and shelf life of eggs during room temperature storage por P.G.S. Pires, A.F.R. Leuven, C.H. Franceschi, G.S. Machado, P.D.S. Pires, P.O. Moraes, L. Kindlein, I. Andretta

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Effect of functional oils on the immune response of broilers challenged with Eimeria spp. por P.O. Moraes, I. Andretta, K.M. Cardinal, M. Ceron, L. Vilella, R. Borille, A.P. Frazzon, J. Frazzon, E. Santin, A.M.L. Ribeiro

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Effect of live Eimeria vaccination or salinomycin on growth and immune status in broiler chickens receiving in-feed inclusion of gelatin and vitamin E por C. Orso, B.L. Cony, J.P. Silva, J.C.V. Furtado, M.B. Mann, J. Frazzon, A.P.G. Frazzon, I. Andretta, A.M.L. Ribeiro

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Changes in the ceca microbiota of broilers vaccinated for coccidiosis or supplemented with salinomycin por C. Orso, T.B. Stefanello, C.H. Franceschi, M.B. Mann, A.P.M. Varela, I.M.S. Castro, J. Frazzon, A.P.G. Frazzon, I. Andretta, A.M.L. Ribeiro

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Changes in the ceca microbiota of broilers vaccinated for coccidiosis or supplemented with salinomycin por C. Orso, T.B. Stefanello, C.H. Franceschi, M.B. Mann, A.P.M. Varela, I.M.S. Castro, J. Frazzon, A.P.G. Frazzon, I. Andretta, A.M.L. Ribeiro

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