Resultados da busca - G. Gilbert

Genes of the pig, Sus scrofa, reconstructed with EvidentialGene por Donald G. Gilbert

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Notes on Euphorbia subgenus Euphorbia in Ethiopia por M. G. Gilbert

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Learning journeys – student learning development in the first years of a medical degree: an analysis of student conversations por Kerry G. Gilbert

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Testing the Linearity Assumption for Starch Structure-Property Relationships in Rices por Yingting Zhao, Yingting Zhao, Yingting Zhao, Robert J. Henry, Robert G. Gilbert, Robert G. Gilbert, Robert G. Gilbert

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The paradox of managing autonomy and control: An exploratory study por G. Gilbert, M. Sutherland

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On the Role of Catabolic Enzymes in Biosynthetic Models of Glycogen Molecular Weight Distributions por Sharif S. Nada, Robert G. Gilbert

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The Effects of Starch Molecular Fine Structure on Thermal and Digestion Properties of Rice Starch por Cheng Li, Wenwen Yu, Robert G. Gilbert

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Cretaceous–Paleocene extension at the southwestern continental margin of India and opening of the Laccadive basin: constraints from geophysical data por M. G. Gilbert, P. Unnikrishnan, M. Radhakrishna

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Effects of the Molecular Structure of Starch in Foods on Human Health por Jihui Zhu, Yeming Bai, Robert G. Gilbert

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Formation, Structural Characterization, and Functional Properties of Corn Starch/Zeaxanthin Composites por Songnan Li, Duo Feng, Enpeng Li, Robert G. Gilbert

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Investigating cooked rice textural properties by instrumental measurements por Keyu Tao, Wenwen Yu, Sangeeta Prakash, Robert G. Gilbert

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A parameterized model of amylopectin synthesis provides key insights into the synthesis of granular starch. por Alex Chi Wu, Matthew K Morell, Robert G Gilbert

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A Review on the Structure and Anti-Diabetic (Type 2) Functions of <i>β</i>-Glucans por Yujun Wan, Xiaojuan Xu, Robert G. Gilbert, Mitchell A. Sullivan

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New perspectives on the role of α- and β-amylases in transient starch synthesis. por Alex Chi Wu, Jean-Philippe Ral, Matthew K Morell, Robert G Gilbert

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The importance of glycogen molecular structure for blood glucose control por Asad Nawaz, Peng Zhang, Enpeng Li, Robert G. Gilbert, Mitchell A. Sullivan

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Effects of the Starch Molecular Structures in Barley Malts and Rice Adjuncts on Brewing Performance por Wenwen Yu, Wei Ping Quek, Cheng Li, Robert G. Gilbert, Glen P. Fox

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Nano-mechanical properties of diabetic glycogen por Yujun Wan, Yin Yao, Richard D. Tilley, Robert G. Gilbert, Mitchell A. Sullivan

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Starch Molecular Structural Features and Volatile Compounds Affecting the Sensory Properties of Polished Australian Wild Rice por Yingting Zhao, Heather E. Smyth, Keyu Tao, Robert J. Henry, Robert G. Gilbert

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The histone H3K4 demethylase JARID1A directly interacts with haematopoietic transcription factor GATA1 in erythroid cells through its second PHD domain por Dimple Karia, Robert C. G. Gilbert, Antonio J. Biasutto, Catherine Porcher, Erika J. Mancini

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Neurophysiological basis of contrast dependent BOLD orientation tuning por R. Butler, G.W. Mierzwinski, P.M. Bernier, M. Descoteaux, G. Gilbert, K. Whittingstall

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