Результаты поиска - Filio Petsini

Consumption of Enriched Yogurt with PAF Inhibitors from Olive Pomace Affects the Major Enzymes of PAF Metabolism: A Randomized, Double Blind, Three Arm Trial по Maria Detopoulou, Agathi Ntzouvani, Filio Petsini, Labrini Gavriil, Elizabeth Fragopoulou, Smaragdi Antonopoulou

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Exploring the Effect of Resveratrol, Tyrosol, and Their Derivatives on Platelet-Activating Factor Biosynthesis in U937 Cells по Filio Petsini, Maria Detopoulou, Maria Choleva, Ioannis K. Kostakis, Elizabeth Fragopoulou, Smaragdi Antonopoulou

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Synthesis and Biological Evaluation of Resveratrol Methoxy Derivatives по Elizabeth Fragopoulou, Katerina Gkotsi, Filio Petsini, Katerina Gioti, Amalia D. Kalampaliki, George Lambrinidis, Ioannis K. Kostakis, Roxane Tenta

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Consumption of Farmed Fish, Fed with an Olive-Pomace Enriched Diet, and Its Effect on the Inflammatory, Redox, and Platelet-Activating Factor Enzyme Profile of Apparently Healthy A... по Filio Petsini, Agathi Ntzouvani, Maria Detopoulou, Vasiliki D Papakonstantinou, Nick Kalogeropoulos, Elizabeth Fragopoulou, Tzortzis Nomikos, Meropi D Kontogianni, Smaragdi Antonopoulou

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Evaluation of Anti-Inflammatory, Anti-Platelet and Anti-Oxidant Activity of Wine Extracts Prepared from Ten Different Grape Varieties по Elizabeth. Fragopoulou, Filio Petsini, Maria Choleva, Maria Detopoulou, Olga S. Arvaniti, Eftyhia Kallinikou, Eleni Sakantani, Ageliki Tsolou, Tzortzis Nomikos, Yiannis Samaras

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