Evaluation of changes in colour properties of clarified red and rosé wines

ανά Eva Tománková, J. Balík, K. Dulovcová
Έκδοση 2012-01-01

Procedure to reduce sulphite in wine with anion-exchange resin

ανά Miroslav Horák, Pavel Híc, Eva Tománková, Josef Balík
Έκδοση 2012-01-01