Resultados da busca - Edwin Elard Garcia-Rojas

Double emulsions as delivery systems for iron: Stability kinetics and improved bioaccessibility in infants and adults por Bruno Sérgio Toledo Barbosa, Edwin Elard Garcia-Rojas

Obter o texto integral

Emulsões múltiplas: formação e aplicação em microencapsulamento de componentes bioativos por Luciano José Barreto Pereira, Edwin Elard Garcia-Rojas

Obter o texto integral

Emulsion of systems containing egg yolk, polysaccharides and vegetable oil Emulsão de sistemas contendo gema de ovo, polissacarídeos e óleo vegetal por Clitor Junior Fernandes de Souza, Edwin Elard Garcia Rojas

Obter o texto integral

Curcumin encapsulation through complex coacervation using carboxymethylated tara gum and lysozyme: Methodology, characterization, and incorporation in bread por Barbara da Silva Soares Telles, Edwin Elard Garcia-Rojas

Obter o texto integral

Complex coacervates between bovine serum albumin and anionic polysaccharides: formation and characterization por Lorena Oliveira Ferreira, Monique Barreto Santos, Edwin Elard Garcia-Rojas

Obter o texto integral

Ovalbumin and sodium alginate complex coacervates as delivery system of β-carotene: Formation, characterization, and cookies fortification por Alan Marques Farias, Augusto Bene Tomé Constantino, Edwin Elard Garcia-Rojas

Obter o texto integral

Stabilization of gelatin and carboxymethylcellulose water-in-water emulsion by addition of whey protein por Mayara Rocha Laranjo, Bernardo de Sá Costa, Edwin Elard Garcia-Rojas

Obter o texto integral

Calorimetric techniques applied to the thermodynamic study of interactions between proteins and polysaccharides por Monique Barreto Santos, Bernardo de Sá Costa, Edwin Elard Garcia Rojas

Obter o texto integral

Textural behavior of gels formed by rice starch and whey protein isolate: Concentration and crosshead velocities por Thiago Novaes Silva, Angélica Ribeiro da Costa, Edwin Elard Garcia-Rojas

Obter o texto integral

Microencapsulation of curcumin by complex coacervation of lactoferrin and carboxymethyl tara gum for incorporation into edible films por Barbara da Silva Soares, Augusto Bene Tomé Constantino, Edwin Elard Garcia-Rojas

Obter o texto integral

Optimization of the ultrasonic treatment for Tara gum using response surface methodology por Barbara da Silva Soares, Carlos Wanderlei Piler de Carvalho, Edwin Elard Garcia-Rojas

Obter o texto integral

Anthocyanins: impact of extraction, encapsulation, and emulsification methods - a literature review por Renata Amorim Carvalho, Renata Valeriano Tonon, Edwin Elard Garcia Rojas, Lourdes Maria Correa Cabral

Obter o texto integral

Encapsulation of sacha inchi oil in complex coacervates formed by carboxymethylcellulose and lactoferrin for controlled release of β-carotene por Ahmad El Ghazzaqui Barbosa, Augusto Bene Tomé Constantino, Lívia Pinto Heckert Bastos, Edwin Elard Garcia-Rojas

Obter o texto integral

Obtaining process of interpolymeric complexes from lactalbumin, xanthan gum and pectin por Virginia Coimbra Zuvanov, Edwin Elard Garcia-rojas, Clitor Júnior Fernandes de Souza, Eliana da Silva Gulão, Luciano José Barreto Pereira

Obter o texto integral

Effects of the silica nanoparticles (NPSiO2) on the stabilization and transport of hazardous nanoparticle suspensions into landfill soil columns por Elizabeth Mendes de Oliveira, Edwin Elard Garcia-Rojas, Izabella Christynne Ribeiro Pinto Valadão, Adriana de Souza Forster Araújo, José Adilson de Castro

Obter o texto integral

Stability and rheological behavior of coconut oil-in-water emulsions formed by biopolymers por Eliana da Silva Gulão, Clitor Junior Fernandes de Souza, Angélica Ribeiro da Costa, Maria Helena Miguez da Rocha-Leão, Edwin Elard Garcia-Rojas

Obter o texto integral

Thermophysical and rheological properties of dulce de leche with and without coconut flakes as a function of temperature por Vanessa Camarinha BARBOSA, Edwin Elard GARCIA-ROJAS, Jane Sélia dos Reis COIMBRA, Paula de Aguiar CIPRIANO, Eduardo Basílio de OLIVEIRA, Javier TELIS-ROMERO

Obter o texto integral

Níveis de energia metabolizável para codornas japonesas na fase inicial de postura Metabolizable energy levels for Japanese quails in the initial laying phase por Sergio Luiz de Toledo Barreto, Bárbara Josefina de Sousa Quirino, Claudson Oliveira Brito, Regina Tie Umigi, Marcelle Santana de Araujo, Jane Selia Reis Coimbra, Edwin Elard Garcia Rojas, Jackson Fernandes de Freitas, Renata de Souza Reis

Obter o texto integral

Production of a protein concentrate from Hermetia illucens (L.) (Diptera: Stratiomyidae) by wet fractionation: characterization and techno-functional potential por Dayane Souza Barbosa Viana, Antonio Renato Bigansolli, Bruno Sérgio Toledo Barbosa, Edwin Elard Garcia-Rojas, Graziella Di Blasi de Paula, Joyce Cheve de Sá, Maria Ivone Martins Jacintho Barbosa, Vanessa Sales de Oliveira, Jose Lucena Barbosa Junior

Obter o texto integral