Nutritional Composition and Phytochemical, Antioxidative, and Antifungal Activities of Pergularia tomentosa L.

door Lahmar, Imen, Belghith, Hafedh, Ben Abdallah, Ferjani, Belghith, Karima
Gepubliceerd in Biomed Res Int (2017)

In vitro biological properties and health benefits of a novel sulfated polysaccharide isolated from Cymodocea nodosa

door Kolsi, Rihab Ben Abdallah, Gargouri, Bochra, Sassi, Sameh, Frikha, Donyez, Lassoued, Saloua, Belghith, Karima
Gepubliceerd in Lipids Health Dis (2017)

Optimization, Purification, and Starch Stain Wash Application of Two New α-Amylases Extracted from Leaves and Stems of Pergularia tomentosa

door Lahmar, Imen, El Abed, Hanen, Khemakhem, Bassem, Belghith, Hafedh, Ben Abdallah, Ferjani, Belghith, Karima
Gepubliceerd in Biomed Res Int (2017)

Evaluation of nutritional value, characteristics, functional properties of Cymodocea nodosa and its benefits on health diseases

door Kolsi, Rihab Ben Abdallah, Salah, Hichem Ben, Saidi, Saber Abdelkader, Allouche, Noureddine, Belghith, Hafedh, Belghith, Karima
Gepubliceerd in Lipids Health Dis (2017)

Valorization of a plant β-amylase: Immobilization and dataset on the kinetic process

door Lahmar, Imen, Radeva, Greta, Marinkova, Dessislava, Velitchkova, Maya, Belghith, Hafedh, Ben Abdallah, Ferjani, Yotova, Lyubov, Belghith, Karima
Gepubliceerd in Data Brief (2017)