Human Bisphenol A Exposure and the “Diabesity Phenotype”

by Bertoli, Simona, Leone, Alessandro, Battezzati, Alberto
Published in Dose Response (2015)

Data to guide the application of the new WHO criteria for releasing COVID-19 patients from isolation

by Foppiani, Andrea, Bertoli, Simona, Battezzati, Alberto, Zuccotti, Gianvincenzo
Published in Pharmacol Res (2020)

COD19 and COD20: An Italian Experience of Active Home Surveillance in COVID-19 Patients

by Zuccotti, Gian Vincenzo, Bertoli, Simona, Foppiani, Andrea, Verduci, Elvira, Battezzati, Alberto
Published in Int J Environ Res Public Health (2020)

Cultivation, Genetic, Ethnopharmacology, Phytochemistry and Pharmacology of Moringa oleifera Leaves: An Overview

by Leone, Alessandro, Spada, Alberto, Battezzati, Alberto, Schiraldi, Alberto, Aristil, Junior, Bertoli, Simona
Published in Int J Mol Sci (2015)

Moringa oleifera Seeds and Oil: Characteristics and Uses for Human Health

by Leone, Alessandro, Spada, Alberto, Battezzati, Alberto, Schiraldi, Alberto, Aristil, Junior, Bertoli, Simona
Published in Int J Mol Sci (2016)

Trends of Adherence to the Mediterranean Dietary Pattern in Northern Italy from 2010 to 2016

by Leone, Alessandro, Battezzati, Alberto, De Amicis, Ramona, De Carlo, Giulia, Bertoli, Simona
Published in Nutrients (2017)

Effects of wearing a FFP2 mask on indirect calorimetry measurements: A pilot study

by Bertoli, Simona, Leone, Alessandro, De Amicis, Ramona, Foppiani, Andrea, Osio, Diana, Battezzati, Alberto
Published in Clin Nutr ESPEN (2021)

Pilot Study to Assess Isoflavone Intake in Middle-Aged Italian Subjects

by Bertoli, Simona, Spadafranca, Angela, Ravelli, Laura, Foti, Paola, Erba, Daniela, Testolin, Giulio, Battezzati, Alberto
Published 2008

Taste sensitivity, nutritional status and metabolic syndrome: Implication in weight loss dietary interventions

by Bertoli, Simona, Laureati, Monica, Battezzati, Alberto, Bergamaschi, Valentina, Cereda, Emanuele, Spadafranca, Angela, Vignati, Laila, Pagliarini, Ella
Published 2014

Metabolic correlates of subcutaneous and visceral abdominal fat measured by ultrasonography: a comparison with waist circumference

by Bertoli, Simona, Leone, Alessandro, Vignati, Laila, Spadafranca, Angela, Bedogni, Giorgio, Vanzulli, Angelo, Rodeschini, Elena, Battezzati, Alberto
Published in Nutr J (2016)

Is Obesity Associated with Altered Energy Expenditure?(1)(2)

by Carneiro, Isabella P, Elliott, Sarah A, Siervo, Mario, Padwal, Raj, Bertoli, Simona, Battezzati, Alberto, Prado, Carla M
Published in Adv Nutr (2016)

Spinal Muscular Atrophy, types I and II: What are the differences in body composition and resting energy expenditure?

by Bertoli, Simona, De Amicis, Ramona, Mastella, Chiara, Pieri, Giulia, Giaquinto, Ester, Battezzati, Alberto, Leone, Alessandro, Baranello, Giovanni
Published in Clin Nutr (2017)

Adherence to the Mediterranean Diet and Serum Adiponectin Levels in Pregnancy: Results from a Cohort Study in Normal Weight Caucasian Women

by Spadafranca, Angela, Piuri, Gabriele, Bulfoni, Camilla, Liguori, Isabel, Battezzati, Alberto, Bertoli, Simona, Speciani, Attilio F., Ferrazzi, Enrico
Published in Nutrients (2018)

Effect of Moringa oleifera Leaf Powder on Postprandial Blood Glucose Response: In Vivo Study on Saharawi People Living in Refugee Camps

by Leone, Alessandro, Bertoli, Simona, Di Lello, Sara, Bassoli, Angela, Ravasenghi, Stefano, Borgonovo, Gigliola, Forlani, Fabio, Battezzati, Alberto
Published in Nutrients (2018)

Sex- and Age-Related Differences in the Contribution of Ultrasound-Measured Visceral and Subcutaneous Abdominal Fat to Fatty Liver Index in Overweight and Obese Caucasian Adults

by Leone, Alessandro, Battezzati, Alberto, Bedogni, Giorgio, Vignati, Laila, Vanzulli, Angelo, De Amicis, Ramona, Foppiani, Andrea, Bertoli, Simona
Published in Nutrients (2019)

An Italian-Mediterranean Dietary Pattern Developed Based on the EAT-Lancet Reference Diet (EAT-IT): A Nutritional Evaluation

by Tucci, Massimiliano, Martini, Daniela, Del Bo’, Cristian, Marino, Mirko, Battezzati, Alberto, Bertoli, Simona, Porrini, Marisa, Riso, Patrizia
Published in Foods (2021)

Moringin, A Stable Isothiocyanate from Moringa oleifera, Activates the Somatosensory and Pain Receptor TRPA1 Channel In Vitro

by Borgonovo, Gigliola, De Petrocellis, Luciano, Schiano Moriello, Aniello, Bertoli, Simona, Leone, Alessandro, Battezzati, Alberto, Mazzini, Stefania, Bassoli, Angela
Published in Molecules (2020)

Dietary Habits of Saharawi Type II Diabetic Women Living in Algerian Refugee Camps: Relationship with Nutritional Status and Glycemic Profile

by Leone, Alessandro, Battezzati, Alberto, Di Lello, Sara, Ravasenghi, Stefano, Mohamed-Iahdih, Babahmed, Mohamed Lamin Saleh, Saleh, Bertoli, Simona
Published in Nutrients (2020)

Eating Behavior in Aging and Dementia: The Need for a Comprehensive Assessment

by Fostinelli, Silvia, De Amicis, Ramona, Leone, Alessandro, Giustizieri, Valentina, Binetti, Giuliano, Bertoli, Simona, Battezzati, Alberto, Cappa, Stefano F
Published in Front Nutr (2020)

Circulating Salicylic Acid and Metabolic Profile after 1-Year Nutritional–Behavioral Intervention in Children with Obesity

by Vizzari, Giulia, Sommariva, Maria Chiara, Dei Cas, Michele, Bertoli, Simona, Vizzuso, Sara, Radaelli, Giovanni, Battezzati, Alberto, Paroni, Rita, Verduci, Elvira
Published in Nutrients (2019)