The role of hydrolases in the loss of firmness and of the changes in sugar content during the post-harvest maturation of Carica papaya L. var solo 8

Yazar: Yao, Benjamin N., Tano, Kablan, Konan, Hubert K., Bédié, Gerard K., Oulé, Mathias K., Koffi-Nevry, Rose, Arul, Joseph
Yayımlandı J Food Sci Technol (2012)