Rezultati - Angelo Stroppa

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  1. 1

    <sup>1</sup>H-NMR Approach for the Discrimination of PDO Grana Padano Cheese from Non-PDO Cheeses od Valentina Maestrello, Pavel Solovyev, Pietro Franceschi, Angelo Stroppa, Luana Bontempo

    Izdano 2024-01-01
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  2. 2

    Ultra-high-performance liquid chromatography high-resolution mass spectrometry–based screening of purine and pyrimidine metabolites in cow milk collected across 4 different seasons od Michela Errico, Gabriele Rocchetti, Marco Lapris, Valentina Novara, Paolo Bellassi, Francesca Fumagalli, Annamaria Boldini, Angelo Stroppa, Antonio Gallo

    Izdano 2026-07-01
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