検索結果 - Alejandro Coloma

Development of a Hybrid System Based on the CIELAB Colour Space and Artificial Neural Networks for Monitoring pH and Acidity During Yogurt Fermentation 著者: Ulises Alvarado, Jhon Tacuri, Alejandro Coloma, Edgar Gallegos Rojas, Herbert Callo, Cristina Valencia-Sullca, Nancy Curasi Rafael, Manuel Castillo

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Ultrasound-Assisted Kinetics of Alcoholic Fermentation at Varying Power Levels for the Production of Isaño Wine (<i>Tropaeolum tuberosum</i>) 著者: Alejandro Coloma, Maria Mamani-Mamani, Cristina Valencia-Sullca, Javier Mamani Paredes, Herbert Callo, Nancy Curasi Rafael, Wilber Cesar Calsina Ponce, Ulises Alvarado

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The Effect of Temperature and Concentration on the Kinematic Viscosity of Starch Gels from Andean Potato Varieties 著者: Alejandro Coloma, Edgar Gallegos Rojas, Herbert Callo, Leandro Valencia, Justo Gallegos Rojas, Arturo Zaira-Churata, Jorge Apaza-Cruz, Nancy Curasi Rafael, Cristina Valencia-Sullca, Ulises Alvarado

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Characterization of Nutritional and Bioactive Compound in Three Genotypes of Mashua (Tropaeolum tuberosum Ruiz and Pavón) from Different Agroecological Areas in Puno 著者: Alejandro Coloma, Emilio Flores-Mamani, German Quille-Calizaya, Arturo Zaira-Churata, Jorge Apaza-Ticona, Wilber César Calsina-Ponce, Percy Huata-Panca, Juan Inquilla-Mamani, Félix Huanca-Rojas

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