Development of the Digestive System—Experimental Challenges and Approaches of Infant Lipid Digestion

por Abrahamse, Evan, Minekus, Mans, van Aken, George A., van de Heijning, Bert, Knol, Jan, Bartke, Nana, Oozeer, Raish, van der Beek, Eline M., Ludwig, Thomas
Publicado em 2012

Mildly Pasteurized Whey Protein Promotes Gut Tolerance in Immature Piglets Compared with Extensively Heated Whey Protein

por Navis, Marit, Schwebel, Lauriane, Soendergaard Kappel, Susanne, Muncan, Vanesa, Sangild, Per Torp, Abrahamse, Evan, Aunsholt, Lise, Thymann, Thomas, van Elburg, Ruurd M., Renes, Ingrid B.
Publicado no Nutrients (2020)

Postprandial Amino Acid Kinetics of Milk Protein Mixtures are Affected by Composition, But Not Denaturation, in Neonatal Piglets

por Welch-Jernigan, Rebecca J, Abrahamse, Evan, Stoll, Barbara, Smith, O'Brian, Wierenga, Peter A, van de Heijning, Bert J M, Renes, Ingrid B, Burrin, Douglas G
Publicado no Curr Dev Nutr (2018)

Beneficial Effect of Mildly Pasteurized Whey Protein on Intestinal Integrity and Innate Defense in Preterm and Near-Term Piglets

por Navis, Marit, Muncan, Vanesa, Sangild, Per Torp, Møller Willumsen, Line, Koelink, Pim J., Wildenberg, Manon E., Abrahamse, Evan, Thymann, Thomas, van Elburg, Ruurd M., Renes, Ingrid B.
Publicado no Nutrients (2020)