Результаты поиска - AM Scatolini

Carcass and cut yields and meat qualitative traits of broilers fed diets containing probiotics and prebiotics по ERL Pelicano, PA Souza, HBA Souza, A Oba, MM Boiago, NMBL Zeola, AM Scatolini, VA Bertanha, TMA Lima

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Performance, carcass yield, and qualitative characteristics of breast and leg muscles of broilers fed diets supplemented with vitamin E at different ages по FR Leonel, A Oba, ERL Pelicano, NMBL Zeola, MM Boiago, AM Scatolini, TMA Lima, PA Souza, HBA Souza

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Carcass and Cut Yields and Meat Qualitative Traits of Broilers Fed Diets Containing Probiotics and Prebiotics по ERL Pelicano, PA Souza, HBA Souza, A Oba, MM Boiago, NMBL Zeola, AM Scatolini, VA Bertanha, TMA Lima

Полный текст

Performance, Carcass Yield, and Qualitative Characteristics of Breast and Leg Muscles of Broilers Fed Diets Supplemented with Vitamin E at Different Ages по FR Leonel, A Oba, ERL Pelicano, NMBL Zeola, MM Boiago, AM Scatolini, TMA Lima, PA Souza, HBA Souza

Полный текст