Bone Characteristics of Broilers Supplemented with Vitamin D

von S Colet, RG Garcia, ICL Almeida Paz, FR Caldara, R Borille, AFB Royer, IA Nääs, S Sgavioli
Veröffentlicht in Revista Brasileira de Ciência Avícola (2015)

The use of light-emitting diodes (LED) in commercial layer production

von R Borille, RG Garcia, AFB Royer, MR Santana, S Colet, IA Naas, FR Caldara, ICL Almeida Paz, ES Rosa, VAR Castilho
Veröffentlicht in Revista Brasileira de Ciência Avícola (2013)

Welfare of Broilers Ingesting a Pre-Slaughter Hydric Diet of Lemon Grass

von AFB Royer, RG Garcia, R Borille, MR Santana, IA Nääs, FR Caldara, ICL Almeida Paz, WM Zeviani, FMS Alves, S Sgavioli, WS Mariano
Veröffentlicht in Revista Brasileira de Ciência Avícola (2015)